Aging in both new and seasoned white oak barrels give Crown Royal its unique flavour profile that has garnered fans the world over. Light amber in colour the nose is lightly floral with corn, buttery/vanilla and peach aromas; on the palate look for light sweet peach flavour with wood spice on a dry finish.
A versatile and smooth blend of pot still and fine grain whiskeys. Bright pale amber in the glass, with subtle aromas of white flower, nectarine, ripe pear and clove. Mellow and approachable on the palate, with a gentle impression of alcohol and flavours that include spicy vanilla, wildflower honey and ginger.
Set up in 1866, Jack Daniel’s became the US’s first registered distillery; it soon became a lengendary American whiskey. Download the App to learn more. Shows aromas and flavours of caramel, vanilla, nut and charry oak with smoky tones. The palate is smooth and sweet with light spicy finish. Serve neat or use in a cocktail.
This fruity rosé is bursting with lifted aromas and flavours of raspberries, candied fruit, melon and pear; extra dry, medium-bodied, and a lingering raspberry finish, this will be well suited to a variety of flavourful dishes.
As many as forty whiskies make up this satisfyingly complex blend. The nose and flavour are a wonderful combination of dry smokiness, with rich malt and peat overtones balanced by hints of cedar and fruit with trademark dark chocolate and vanilla sweetness.
This sweet-kissed pink bubbly is fun and vivacious. It’s juicy and bright, with layered aromas and flavours of berry, watermelon, nuts, fresh patry and herbs. It will be a brilliant way to start an evening as an aperitif, but will also work during the meal with grilled seafood or smoked salmon.