Aging in both new and seasoned white oak barrels give Crown Royal its unique flavour profile that has garnered fans the world over. Light amber in colour the nose is lightly floral with corn, buttery/vanilla and peach aromas; on the palate look for light sweet peach flavour with wood spice on a dry finish.
Pale straw colour; light citrus and floral aroma with berry tones; these plus nutty-smoky touches on the palate, extra dry with a touch of spice in the finish.
A versatile and smooth blend of pot still and fine grain whiskeys. Bright pale amber in the glass, with subtle aromas of white flower, nectarine, ripe pear and clove. Mellow and approachable on the palate, with a gentle impression of alcohol and flavours that include spicy vanilla, wildflower honey and ginger.
Set up in 1866, Jack Daniel’s became the US’s first registered distillery; it soon became a lengendary American whiskey. Download the App to learn more. Shows aromas and flavours of caramel, vanilla, nut and charry oak with smoky tones. The palate is smooth and sweet with light spicy finish. Serve neat or use in a cocktail.
Mixed spices, special fruit flavours and heavy vanilla notes come together with a slight spiciness on a rich palate to create a perfectly balanced spirit with a smooth finish. Flavourful with notes of vanilla, toffee, cinnamon, clove, nutmeg and dried apricot this is perfect for mixing with fruit juice or soda.
Aged for a minimum of 1 year in charred American oak this classic bar essential offers subtle aromas with hints of citrus, vanilla and herbal elements over a spirity foundation; dry on the palate, light to medium bodied, delicately flavoured with light vanilla tones, hints of pepper and spice leading to a dry, clean finish.
As many as forty whiskies make up this satisfyingly complex blend. The nose and flavour are a wonderful combination of dry smokiness, with rich malt and peat overtones balanced by hints of cedar and fruit with trademark dark chocolate and vanilla sweetness.